The French Press - Lafayette, LA Restaurant | Menu
The French Press Menu Info Breakfast , Cajun , French , Lunch , Sandwiches The French Press serves inventive versions of traditional Cajun and American cuisine with a focus on fresh, high quality ingredients and rich flavors, resulting in food that is both modern and comforting.
THE FRENCH PRESS, Lafayette - Menu, Prices & Restaurant
Mar 09, 2020· eggs, avocado, bacon, tomato, spicy chipotle aioli and choice of cheddar, swiss, or goat cheese on a warm butter croissant. served with choice of breakfast potatoes or cheddar grits. USD 8.75. Substitute Spinach Wrap For Croissant USD 1.5. Acadian Breakfast Sandwich.
4.5/5(374)Phone: +1 337-233-9449Location: 214 E Vermilion St, Lafayette, 70501-6932, Louisiana
The French Press - Home - Lafayette, Louisiana - Menu
The French Press - 214 E Vermilion St, Lafayette, Louisiana 70501 - Rated 4.2 based on 636 Reviews "I rarely ever write reviews, especially bad ones, but
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Catering Menu Options The French Press
Toasted French Bread, Hebert's Boudin, and Two Poached Eggs served with our Chicken and Andouille Gumbo and Fresh Scallions · Grits and Grillades with Toasted French Bread · Seafood Penne Pasta with Crawfish, Shrimp and 3 Cheese Mornay
The French Press - Lafayette, LA - Yelp
(337) 233-9449 · 214 E Vermilion St Lafayette, LA 70501
The French Press, a casual dining restaurant holding the distinctions of being hailed as one of SAVEUR Magazines Top 100 Inspiring Places and Things to Eat and rated as one of Urban Spoons Top Breakfast Restaurants in the country is located in downtown Lafayette, LA
The French Press · Menu
214 E Vermilion St, Lafayette, LA 70501Breakfast & Lunch MenuDinner MenuBreakfast
Breakfast Sandwich$8.75
eggs, avocado, bacon, tomato, spicy chipotle aioli and choice of cheddar, swiss, or goat cheese on a warm butter croissant. served with choice of breakfast potatoes or cheddar grits
Acadian Breakfast Sandwich$8.25
bacon, egg, cheese and boudin sandwich on grilled evangeline maid texas toast. served with choice of breakfast potatoes or cheddar grits